
Côteaux Bourguignons

WINE MAKER NOTES:
Appearance: a ruby color, of good intensity, limpid, brilliant.
Aromas: expressive, with a beautiful aromatic complexity: some notes of red berries (currant, raspberry), evolving on slightly spicy aromas. Firm, pleasant and balanced palate with good length. Gourmet and elegant finale.
Temperature of serving: 13°C
100% Gamay Noir
Côteaux Bourguignons
With deli meat, roast poultry, mature cheeses.